Happy Hour Specials

  • $5 Tacos
  • $2 Oysters
  • $5 Coors Light
  • $5 Yuengling
  • $8 Selected House Wines by the Glass
    *Ask for selections
  • $1.50 Off All Craft Beers
  • Available All Week | 4:00–6:00 PM

Raw Bar

  • Fisher Island Oysters – $3.25 each
    Block Island Sound
  • Blue Point Oysters – $3 each
    Long Island Sound

Starters & Sides

  • Heirloom Tomato Gazpacho – $11
    chilled tomato-cucumber soup, sourdough croutons, chive oil, sea salt
  • Kale Salad – $13
    honey crisp apples, blue cheese, walnuts, quinoa, sweet potatoes, cranberries, creamy mustard dressing
  • Chicken Cobb Salad – $19
    avocado, grape tomato, green beans, hard-boiled egg, chopped bacon, crumbled blue cheese and blue cheese dressing (swap for steak or fish, add $5)
  • Vegetarian Plate – $19
    falafel balls, hummus, olives, roasted vegetables, mixed greens, cucumber yogurt, pita bread
  • Buffalo Mozzarella & Heirloom Tomatoes – $19
    basil, aged balsamic, basil oil, grilled sourdough
  • Poutine – $12
    fries, cheese curds and gravy
  • Loaded Tots – $14
    chili, cheddar, sour cream
  • Buffalo Cauliflower Bites – $10
    blue cheese dressing
  • Chicken Wings – $15
    five choices: buffalo, garlic & ginger, jerk dry rub, bbq, chipotle (spicy)
  • Nachos – $14
    ground beef, pico de gallo, cheese sauce, sour cream, jalapeños (add guacamole $5)
  • Vegetarian Nachos – $14
    corn & black bean nachos, monterey jack cheese, sliced jalapeño, radishes, avocado, fresh lime, pico de gallo
  • Steamed Mussels – $14
    white wine, garlic, onion, shallots, chopped parsley, toasted ciabatta
  • Deviled Eggs – $9
    tobiko
  • Pork Dumplings – $12
    citrus soy sauce, fresh scallions

Mains

  • Bucket of Buttermilk Fried Chicken – $19 / $29
    jalapeño mac and cheese, cheddar buttermilk biscuit, thyme gravy
  • Fish & Chips – $18
    beer battered cod, slaw, tartar sauce, fries
  • Bar Steak – $25
    garlic parsley butter, fries
  • Salmon w/ Tomato Water – $25
    zucchini ribbons, shaved fennel, radish, basil oil
  • Grilled Vegetable Lasagna – $25
    oregano, garlic, fresh tomato, orzo pasta
  • Grilled Chicken Paillard – $25
    arugula, grilled peaches, shaved fennel, roasted pistachios, goat cheese, lemon vinaigrette
  • Shrimp n' Grits – $24
    blackened shrimp, jack cheese grits, smoked andouille ragu, pickled mustard seed
  • Orecchiette w/ Chicken Sausage – $26
    corn, zucchini, lemon white wine sauce, basil, pesto (nut-free), pecorino romano

Burgers

  • Little Burger – $6
    butter pickles, GH sauce, american cheese, lettuce, house dressing
  • Hook Burger – $16
    kewpie mayo, lettuce, tomato, house-made pickles, fries
  • Greene Iron Burger – $18
    double patty, swiss, Guinness onions, bacon, chipotle mayo, fries
  • Summer Burner Burger – $18
    toasted bun, brisket blend burger, cheddar cheese, crispy shallots, chili jam, herb mayo, fries
  • Juicy Chicken Burger – $18
    smoked gouda, red onion, lettuce, tomato, avocado, mayo, fries
  • Impossible Burger – $18
    arugula, red onions, pickles, hot sauce, fries
  • Lamb Burger au Poivre – $19
    toasted bun, green peppercorn-crusted lamb, shallots, arugula, whipped feta cheese, au poivre sauce, fries

Sandwiches

  • Chicken Little – $6
    buttermilk fried, american cheese, herb mayo, lettuce & tomato
  • Brisket Grilled Cheese – $19
    cheddar, monterey jack, texas toast, fries
  • Fish Sandwich – $16
    blackened or fried, slaw, tomato, dill tartar, capers, fries
  • Roasted Portabella – $13
    garlic aioli, caramelized onions, cheddar, ciabatta, greens
  • Fat Joe – $16
    breaded chicken, bacon, mayo, american cheese, naan, fries
  • Grilled Chicken Sandwich – $16
    lettuce, tomato, onion, pepper jack, ranch, ciabatta, fries
  • Steak Sandwich – $19
    horseradish aioli, onions, sweet peppers, gruyere, fries
  • Prime Rib Sandwich – $21
    caramelized shallots, arugula, horseradish mayo, au jus, fries

Tacos – $6 each

  • Shrimp
    slaw, onion, sriracha, cilantro
  • Chicken
    pico de gallo, avocado, cilantro, cheddar, lettuce, sour cream
  • Charred Vegetable Taco
    glazed zucchini, corn, poblano, avocado salsa, pickled onion, queso fresco, lime crema
  • Beef
    onion, pico de gallo, lettuce, cheddar
  • Fish
    slaw, avocado, cilantro, sriracha

Sides

  • Fries w/ Kewpie Mayo – $7
  • Jalapeno Mac & Cheese– $7
  • Garlic Mash – $7
  • Sauteed Kale & Garlic – $7
  • Buffalo Fries or Tots – $8
  • Onion Rings – $9
  • Desserts

    • Icebox – $9
      chocolate soufflé, vanilla ice cream
    • Bourbon Bread Pudding – $9
      peanut butter ice cream
    • Crème Brûlée – $9
    • Homemade Ice Cream & Sorbets – $10
    • Affogato – $8